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Menue:
M1 |
M2 |
M3 |
M4 |
M5 |
M6 |
M7 |
M8 |
M9 |
M10 |
M11 |
M12
Berlin Menue:
BM1 |
BM2 |
BM3
Entremets:
4th course
Please place orders for complete menus 3 weekdays in advance.
Menü 4
Cream of Chanterelle Soup
Refined with a dash of cognac
with fresh thyme
*
Stuffed Pork Loin Roast
With spinach-cheese stuffing
fresh from the oven
on a gorgonzola sauce
and baked Swiss hash browns
*
Baked Apricot Beignet
In wine dough
on melting almond ice cream
a bed of red fruit sauce
Menu price:
22,90 €
From 10 persons
We recommend the following wine:
Grauburgunder QbA
Dry, Pfalz
Schäffer & Zeter Vineyard
fine note of minerals,
scent of citrus
0,75l 21,90 €
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